4th of July Pancake Platter

4th of July Pancake Platter

Festive 4th of July pancake recipe.

4th of July Pancake Platter

Author: Jill SharpeTotal Time: 15 minutesYield: Serves 6
Pin Recipe

Ingredients

Scale
  • 1/2 cup buttermilk
  • 1/2 cup milk
  • 2 Tablespoons butter, melted (+ more butter for greasing the pan)
  • 1 egg
  • 1/2 teaspoon vanilla
  • 1 Tablespoon syrup
  • 1 cup AP flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon kosher salt
  • 2 cups strawberries, sliced in half and cored ( I used smaller ones)
  • 1 cup raspberries
  • 1 1/2 cups blueberries
  • syrup
  • sprinkles 

Instructions

  1. 1

    In a medium mixing bowl whisk buttermilk, milk, 2 Tablespoons butter, egg, vanilla and syrup until well combined.

  2. 2

    Stir in the flour, baking powder and salt to the wet ingredients. 

  3. 3

    Pre-heat your pan or griddle over medium heat.  

  4. 4

    Liberally butter your pan.

  5. 5

    With a spoon, dollop and spread the batter onto the pan making a small square shape. Use the tip of the spoon to help make the corners.

  6. 6

    With the same spoon, dollop the batter in a line to form the stripes.

  7. 7

    Once most of the bubbles have popped, add the blueberries in straight rows to the square pancake. Flip the pancake. Cook a minute more.

  8. 8

    Once the bubbles have popped no the stripes flip them and cook a minute more. 

  9. 9

    Put cooked pancakes on a platter or plates. 

  10. 10

    To serve place berries, syrup, sprinkles, strips and star pancakes on the table and let your guests have delicious fun!

Did you make this recipe?

@thelakekitchen on Instagram and hashtag it #thelakekitchen

Did you make this recipe?

@thelakekitchen on Instagramand hashtag it#thelakekitchen